Revisiting Everett M. Rogers: A systematic review and random forest analysis of technology adoption in modern agriculture

Authors

DOI:

https://doi.org/10.37433/aad.v7i2.629

Keywords:

SDG 2: Zero Hunger, Diffusion of Innovations, agricultural technology adoption, random forest, systematic review

Abstract

Agricultural innovation is pivotal to meeting global food, climate, and livelihood challenges. This study systematically reviews publications from 2021 to 2025 on agricultural technology adoption. We combine Everett Rogers’s diffusion of innovation theory with a supervised machine learning technique: Random Forest (RF), an ensemble tree-based method within the broader AI toolkit, to identify key factors that influence adoption outcomes across 571 cases from 531 publications. Our stepwise approach integrates systematic bibliometric searches, rigorous textual coding and numerical conversion, and RF modeling to synthesize diverse empirical evidence into actionable, data-driven guidance. The RF model, which demonstrates good predictive performance, highlights extension access, climate risk awareness, and perceived relative advantage (along with perceived simplicity and training participation) as the most influential predictors of adoption decisions. Education, or more broadly, innovation literacy, emerges as essential in specific local contexts but less influential across all cases, while peer networks exert moderate, context-dependent effects. These findings suggest that extension messages and programs should emphasize clear, observable benefits, manageable complexity, and climate-related risk information that directly address farmers’ needs and concerns. Overall, this integrated methodological approach provides robust and nuanced insights, offering practical guidance for agricultural development policy, extension strategies, and future research.

Downloads

Download data is not yet available.

References

Ahn, J., Baker, M., & Herbert, B. (2023). The behavior of agricultural innovation diffusion: Altmetric evidence. Proceedings of ISSI 2023 – The 19th International Conference of the International Society for Scientometrics and Informetrics, 2, 1–6. https://doi.org/10.5281/zenodo.8349766

Akinyemi, B. E., Siegford, J. M., Jessiman, L., Turner, S. P., Johnson, A. K., & Akaichi, F. (2025). Precision livestock farming usage among a subset of U.S. swine producers: Insights through a structural equation modeling approach. Smart Agricultural Technology, 10, 100839. https://doi.org/10.1016/j.atech.2025.100839 DOI: https://doi.org/10.1016/j.atech.2025.100839

Armanda, D. T., Guinée, J. B., & Tukker, A. (2019). The second green revolution: Innovative urban agriculture's contribution to food security and sustainability–A review. Global Food Security, 22, 13-24. https://doi.org/10.1016/j.gfs.2019.08.002 DOI: https://doi.org/10.1016/j.gfs.2019.08.002

Breiman, L. (2001). Random Forests. Machine Learning 45, 5–32. https://doi.org/10.1023/A:1010933404324 DOI: https://doi.org/10.1023/A:1010933404324

Coon, J. J., Easley, M. J., Williams, J. L., & Hambrick, G. (2025). Farmer perceptions of regenerative agriculture in the Corn Belt: Exploring motivations and barriers to adoption. Agriculture and Human Values, 42(3), 1847–1864. https://doi.org/10.1007/s10460-025-10735-y DOI: https://doi.org/10.1007/s10460-025-10735-y

Duncan, E., Glaros, A., Ross, D. Z., & Nost, E. (2021). New but for whom? Discourses of innovation in precision agriculture. Agriculture and Human Values, 38, 1181-1199. https://doi.org/10.1007/s10460-021-10244-8 DOI: https://doi.org/10.1007/s10460-021-10244-8

Etongo, D., Serret, L., Epule, T. E., Bristol, U., Nancy, K., & Sinon, S. (2023). Farm households’ adoption of climate-smart agricultural practices: Empirical evidence from Seychelles. GeoJournal, 88(6), 5847–5862. https://doi.org/10.1007/s10708-023-10945-z DOI: https://doi.org/10.1007/s10708-023-10945-z

Guo, T., Marquart-Pyatt, S. T., Beethem, K., Denny, R., & Lai, J. (2023). Scaling up agricultural conservation: Predictors of cover crop use across time and space in the US upper Midwest. Journal of Soil and Water Conservation, 78(4), 335–346. https://doi.org/10.2489/jswc.2023.00084 DOI: https://doi.org/10.2489/jswc.2023.00084

Jellason, N. P., Robinson, E. J., & Ogbaga, C. C. (2021). Agriculture 4.0: Is Sub-Saharan Africa ready? Applied Sciences, 11(12), 5750. https://doi.org/10.3390/app11125750 DOI: https://doi.org/10.3390/app11125750

Karki, E., Sharma, A., Timsina, P., Chaudhary, A., Sharma, R., & Brown, B. (2024). Strategies to overcome stagnation in agricultural adoption despite awareness and interest: A case study of conservation agriculture in South Asia. Renewable Agriculture and Food Systems, 39, e14. https://doi.org/10.1017/S1742170524000073 DOI: https://doi.org/10.1017/S1742170524000073

Lemay, M. A., & Boggs, J. (2024). Determinants of adoption of automation and robotics technology in the agriculture sector–A mixed methods, narrative, interpretive knowledge synthesis. PLOS Sustainability and Transformation, 3(11), e0000110. https://doi.org/10.1371/journal.pstr.0000110 DOI: https://doi.org/10.1371/journal.pstr.0000110

Lynch, J. P. (2007). Roots of the second green revolution. Australian Journal of Botany, 55(5), 493-512. https://doi.org/10.1071/BT06118 DOI: https://doi.org/10.1071/BT06118

Messéan, A., Viguier, L., Paresys, L., Aubertot, J. N., Canali, S., Iannetta, P., Justes, E., Karley, A., Keillor, B., Kemper, L., Muel, F., Pancino, B., Stilmant, D., Watson, C., Willer, H., & Zornoza, R. (2021). Enabling crop diversification to support transitions toward more sustainable European agrifood systems. Frontiers of Agricultural Science and Engineering, 8(3), 474-480. https://doi.org/10.15302/J-FASE-2021406 DOI: https://doi.org/10.15302/J-FASE-2021406

Ngoma, H., Marenya, P., Tufa, A., Alene, A., Matin, M. A., Thierfelder, C., & Chikoye, D. (2024). Too fast or too slow: The speed and persistence of adoption of conservation agriculture in southern Africa. Technological Forecasting and Social Change, 208, 123689. https://doi.org/10.1016/j.techfore.2024.123689 DOI: https://doi.org/10.1016/j.techfore.2024.123689

Njuki, J., Eissler, S., Malapit, H., Meinzen-Dick, R., Bryan, E., & Quisumbing, A. (2022). A review of evidence on gender equality, women’s empowerment, and food systems. Global Food Security, 33, 100622. https://doi.org/10.1016/j.gfs.2022.100622 DOI: https://doi.org/10.1016/j.gfs.2022.100622

Pugh, T. A. M., Müller, C., Elliott, J., Deryng, D., Folberth, C., Olin, S., Schmid, E., & Arneth, A. (2016). Climate analogues suggest limited potential for intensification of production on current croplands under climate change. Nature Communications, 7(1), 12608. https://doi.org/10.1038/ncomms12608 DOI: https://doi.org/10.1038/ncomms12608

Rodenburg, J., Büchi, L., & Haggar, J. (2020). Adoption by adaptation: moving from Conservation Agriculture to conservation practices. International Journal of Agricultural Sustainability, 19(5–6), 437–455. https://doi.org/10.1080/14735903.2020.1785734 DOI: https://doi.org/10.1080/14735903.2020.1785734

Rogers, E. M. (2003). Diffusion of innovations (5th ed.). Free Press.

Ruzzante, S., Labarta, R., & Bilton, A. (2021). Adoption of agricultural technology in the developing world: A meta-analysis of the empirical literature. World Development, 146, 105599. https://doi.org/10.1016/j.worlddev.2021.105599 DOI: https://doi.org/10.1016/j.worlddev.2021.105599

Sisay, T., Tesfaye, K., Ketema, M., Dechassa, N., & Getnet, M. (2023). Climate-smart agriculture technologies and determinants of farmers’ adoption decisions in the great rift valley of Ethiopia. Sustainability, 15(4), 3471. https://doi.org/10.3390/su15043471 DOI: https://doi.org/10.3390/su15043471

StataCorp. (2025). Stata user's guide release 19. Stata Press. https://www.stata.com/manuals/u.pdf

Tanti, P. C., & Jena, P. R. (2023). Perception on climate change, access to extension service and energy sources determining adoption of climate-smart practices: A multivariate approach. Journal of Arid Environments, 212, 104961. https://doi.org/10.1016/j.jaridenv.2023.104961 DOI: https://doi.org/10.1016/j.jaridenv.2023.104961

The Economist. (2014, May 10). A second green revolution. The Economist. https://www.economist.com/leaders/2014/05/10/a-second-green-revolution

The Economist. (2022, November 10). Climate change will force farmers to reshuffle what is grown where. The Economist. https://www.economist.com/graphic-detail/2022/11/10/climate-change-will-force-farmers-to-reshuffle-what-is-grown-where

Tripathi, A., Sardar, S., & Shyam, H. S. (2023). Hybrid crops, income, and food security of smallholder families: Empirical evidence from poor states of India. Technological Forecasting and Social Change, 191, 122532. https://doi.org/10.1016/j.techfore.2023.122532 DOI: https://doi.org/10.1016/j.techfore.2023.122532

Wang, J., Liu, R., Tian, M., Liang, F., Ren, W., & Ma, H. (2024). Environmental values, social networks, and farmers’ soil testing and formulated fertilization technology adoption: Evidence from China. Environment, Development and Sustainability. https://doi.org/10.1007/s10668-024-05620-3 DOI: https://doi.org/10.1007/s10668-024-05620-3

Wang, Y., Wang, H., & Fu, T. (2024). Can social networks facilitate smallholders’ decisions to adopt climate-smart agriculture technologies? A three-level meta-analysis. Mitigation and Adaptation Strategies for Global Change, 29(3), 20. https://doi.org/10.1007/s11027-024-10106-8 DOI: https://doi.org/10.1007/s11027-024-10106-8

Wollenweber, B., Porter, J. R., & Lübberstedt, T. (2005). Need for multidisciplinary research towards a second green revolution. Current Opinion in Plant Biology, 8(3), 337-341. https://doi.org/10.1016/j.pbi.2005.03.001 DOI: https://doi.org/10.1016/j.pbi.2005.03.001

Downloads

Published

2026-01-26

How to Cite

Ahn, J., Myers, B. E., Warner, L. A., Diaz, J. M., & Lamino, P. (2026). Revisiting Everett M. Rogers: A systematic review and random forest analysis of technology adoption in modern agriculture. Advancements in Agricultural Development, 7(2), 8–22. https://doi.org/10.37433/aad.v7i2.629

Most read articles by the same author(s)